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Vol. 11, Issue 1, 171-182, January 2000
and
*Department of Molecular Biology, Vanderbilt University, Nashville,
Tennessee 37235; and Pro-
Department of Biochemistry,
Dartmouth Medical School, Hanover, New Hampshire 03755-3844
-factor (pro-
f) is posttranslationally modified in the
yeast Golgi complex by the addition of
1,6-,
1,2-, and
1,3-linked mannose to N-linked oligosaccharides and by a
Kex2p-initiated proteolytic processing event. Previous work has
indicated that the
1,6- and
1,3-mannosylation and Kex2p-dependent
processing of pro-
f are initiated in three distinct compartments of
the Golgi complex. Here, we present evidence that
1,2-mannosylation of pro-
f is also initiated in a distinct Golgi compartment.
Linkage-specific antisera and an endo-
1,6-D-mannanase
(endoM) were used to quantitate the amount of each pro-
f
intermediate during transport through the Golgi complex. We found that
1,6-,
1,2-, and
1,3-mannose were sequentially added to
pro-
f in a temporally ordered manner, and that the
intercompartmental transport factor
Sec18p/N-ethylmaleimide-sensitive factor was
required for each step. The Sec18p dependence implies that a transport
event was required between each modification event. In addition, most
of the Golgi-modified pro-
f that accumulated in brefeldin A-treated
cells received only
1,6-mannosylation as did ~50% of pro-
f
transported to the Golgi in vitro. This further supports the presence
of an early Golgi compartment that houses an
1,6-mannosyltransferase
but lacks
1,2-mannosyltransferase activity in vivo. We propose that
the
1,6-,
1,2-, and
1,3-mannosylation and Kex2p-dependent
processing events mark the cis, medial,
trans, and trans-Golgi network of the
yeast Golgi complex, respectively.
Corresponding author. E-mail
address: tr.graham{at}vanderbilt.edu.
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